Stenhus menu

Starters

• Boeuf à la tartare 20 €
  Beef from Karjamõisa farm / pickled honey mushrooms /jalapeño mayonnaise
• Eel 21 €
  Hot smoked Estonian eel / foie gras mousse / sour apple cream / buckwheat popcorn
• Goat cheese salad 16 €
  Estonian goat cheese / baby beetroot / pickled pumpkin / yasai-pear dressing
• Spinach ravioli 16 €
  Wild mushrooms / sour cream and herb oil sauce / potato crisp
• Roe deer tataki 19 €
  Roe deer fillet from Saaremaa island / baked onion cream / port wine sauce / foie gras
• Lobster bisque 19 €
  Scallop / tarragon chips / green oil

Main dishes

• Trout 27 €
  Estonian wild trout / pickled yellow beetroot / broccoli purée / Beurre Blanc sauce
• Quail ballotine 28 €
  Quail meat from Järveotsa farm / foie gras mousse with mushroom / baked onion cream / juniper sauce
• Lamb 30 €
  Slow-cooked Estonian lamb neck / warm aubergine salad / truffle-potato gratin / red wine sauce
• Beef 32 €
  Beef from Karjamõisa farm / roasted sweet potato / tomato marmalade / beef jus with rosemary
• Celery 16 €
  Celery steak / grilled Savoy cabbage / baked onion cream
• Wild mushroom risoto 19 €
  Local forest mushrooms / truflle cream / parmesan

Desserts

• Cobbler 11 €
  Cherry confit with Vana Tallinn liqueur / cinnamon ice cream
• Mille-feuille 11 €
  Matcha cream / strawberry sorbet / strawberry coulis
• Chocolate sphere 11 €
  White chocolate mousse / passion fruit gel / dark chocolate mash
• Cheeses 19 €
  Selection of noble cheeses from Estonian farms

Degustation menu 89 €

• Lobster bisque
  Scallop / tarragon chips / green oil
• Eel
  Hot smoked Estonian eel / foie gras mousse / sour apple cream / buckwheat popcorn
• Roe deer tataki
  Roe deer fillet from Saaremaa island / baked onion cream / port wine sauce / foie gras
• Spinach ravioli
  Wild mushrooms / sour cream and herb oil sauce / potato crisp
• Lamb
  Slow-cooked Estonian lamb neck / warm aubergine salad / truffle-potato gratin / red wine sauce
• Mille-feuille
  Matcha cream / strawberry sorbet / strawberry coulis